Chilli Cherry Bomb

Ripening to a bright red and cherry shaped, productive and early, and with heat on the mild end of medium (2500 to 5000 Scoville).  The brave amongst you might consider stuffing these with a soft cheese and eating them raw in salads.  The rest of us will enjoy them in other ways such as stuffed and then roasted, really tasty.  Price for 10 seeds.

SOW: from mid-April to end of May, indoors in a warm soil in trays or modules barely covering the seeds as they need light to germinate.

GROW: when they reach the 2/3 leaf stage they can be planted into a greenhouse or hardened off and put outside in a warm sheltered spot.  You can grow them in the soil in a container or in a grow bag.  Cherry Bomb turns a bright cherry red as it matures